
Pretty good stuff, at La Barrique on via del Boschetto
When I write that inevitable, _I Moved to Italy and Now I Have to Write a Book About It_ book, an entire chapter is going to be devoted to Raffaele and Sandro, our butchers. Their shop is on the storefront street level of our block, and it is a "veritable cornucopia" not only of really exceptional meats (vegetarians, don't fear, I won't talk about that right now), but it also has an entire wall of great wines, many of which are absolutely affordable, and even the top ones are always in the "best value" category; and they carry cheeses from Sardegna and Puglia; and Carnaroli, the best rice in the world for making risotto; and amazing sausages from Calabria and Tuscany (the latter made from Chianina beef); and I could go on and on here, but instead I will do that in the inevitable book.
Now, however, I write about Raffaele and Sandro because the other night, they hosted a "degustazione" in a gallery/performance space right downstairs, and it was one of the best social gatherings that I've attended since I've lived here. When I was in the States last month, I noticed that Americans (in spite of everything going on right now!) smile frequently. You look at them, they smile. Romans, not so much. You look at them and they ignore you, or they scowl, or they check you out to see that you don't match up to their Prada expectations. But at this festive "degustazione," everyone was smiling. And, according to our host Raffaele, the evening wasn't over until we had some poetry!